Golden, crispy, and irresistibly juicy—fried chicken is a classic comfort food that delivers bold flavor and satisfying crunch with every bite. Each piece is coated in a seasoned flour or breadcrumb mixture, then deep-fried to perfection, creating a crackling outer crust that locks in tender, flavorful meat inside. Whether it's served hot and spicy, mildly seasoned, or with a buttermilk marinade for added richness, fried chicken pairs perfectly with sides like mashed potatoes, coleslaw, or cornbread. It’s a delicious blend of texture and taste that’s beloved across cultures and cuisines.
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